Saturday, August 12, 2017

Nissin ramen popup store at LOF10 Bar Dining

As a fan of Nissin noodles, I had to check out the Nissin ramen popup at LOF10 in Causeway Bay where they have decorated the place like a ramen joint with ramen bowls and Nissin figures.





On the menu special, there are four sets to choose from ranging from $88-$108, all including a noodle, dessert and drink.





For me, it is super difficult to decide which one to get but in the end I narrowed it down to the two.
It was either the soup or the one with luncheon meat so I settled for the soup one because of the okra.
The ramen turned out really good because the softness was just right and the broth was good with a poached egg which makes the broth even richer.



For dessert, there was the bubble eggette topped with syrup and rose petals.

Finished with a satisfying latte.


LOF 10 Bar Dining:
https://www.facebook.com/Lof10cwb
Shop 302, 3/F, Tower 535, 535 Jaffe Road Causeway Bay.

[DALLOYAU Hong Kong] New summer ice cream selection

Summer is here and I was invited to try DALLOYAU's new summer ice cream selection.

There are three new colourful flavours: Rose, Raspberry and tropical Peach & Mango.

Tried all three and personally I like the raspberry because it is sweet and fresh tasting like Yoplait's raspberry yoghurt.

The rose was really fragrant so it all depends if you like rose while the peach and mango I found quite sweet.

Other sweet treats such as Macarons, strawberry mousse cake and the raspberry opera.


Thursday, August 10, 2017

[Epure] Thematic lobster dinner

Born and raised in a UK seaside town, I am used to fresh seafood and not so far from home is Brittany another seaside town where they have quality seafood as well.

At EPURE,  Executive Chef Nicolas Boutin brings you the best experience with blue lobsters from Brittany until the end of this month with the THEMATIC dinner.

I was really impressed with this dinner because every course was uniformly sumptuous and the blue lobster was delicately sweet and springy.

Began with the chilled soup and amuse bouche. The petit pois tarts were divine because they just pop in your mouth with sweetness and it is so difficult to get fresh peas in HK.
Peas are a must in French food!

The chilled soup was amazing because the tiny mussels at the bottom were sweet and fresh while the mussel foam on top smoothed it out contrasted by the refreshing vegetable jelly.

The first of the lobster course was the Blue Lobster with Heirloom Carrot, Baby Artichoke and Elderberry Vinaigrette. The fruity, sweet elderberry vinaigrette made a perfect pairing with lobster.

Next was the Blue Lobster with Shellfish Consommé, Petit Pois and Celery. The consomme was rich and strong owing to the lobster tomalley mousse contrasted by the sweet green peas and crisp celery.

The third course was a bit like surf and turf wtih Blue Lobster, Blonde d’Aquitaine Beef, Spring Onion, ‘Grenaille’ Potato Tarragon and Red Wine Sauce. As well as the lobster, the potatoes were also fluffy and tasty.

For desserts, the choice was hard because there was the Seasonal & Essential Artisan Cheese Selection or the Mille-Feuille because both are good! The Caramelised Mille-Feuille is prepared by your table with fresh strawberries, lime zest and Chantilly cream.

The cheese platter is wonderful but the Caramelised Mille-Feuille is definitely recommended because it is visually stunning with all those layers and it is such an experience when you eat it.

[EPURE]
Address: Shop 403, Ocean Centre, Harbour City, Tsim Sha Tsui
Phone:3185 8338

Wednesday, August 09, 2017

[HAWKR] Asian Pret X Mxnger

I didn't know what to expect here but I am always trying out SingMalay foods.
When I arrived, it just instantly looked like Pret x mangxr with soups, noodles, wraps, salads, desserts etc but Asian flavours like Rendang beef, Vietnamese salad etc.
If you eat there it feels so Hong Kong as there are so many red taxis going along that road.
I decided to get THE PENANG noodle because you get the fun of adding hot water to it like a pot noodle since there is a soup paste at the bottom which dissolves into a broth.
The hot Prawn Popiah wrap was filled with prawns, Taiwanese sausage, tofu, jicama, carrot, beansprouts and Hawkr's special Popiah sauce. I really liked it because it was crammed with so much stuff.
My friend had the Javanese Beef Rendang which was very aromatic as there was fresh turmeric and galangal taste to the beef.
For dessert finished with the pudding which contains sabja seeds at the bottom.
I liked it more than chia seeds because it does not irritate your throat and it was not too sweet.

++++
HAWKR:
36 Hoi Kwong Street,
Quarry Bay
https://www.facebook.com/hawkrhk/

Friday, August 04, 2017

V-Care Asia Health supplements Booth 1C-A27

Discovered V-Care Asia at the food expo 2017 press conference.
This brand is quite famous because I remember seeing it a few years ago at various shops.

Tried all health drinks and here is what I thought.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Si Wu Tang Four Herbs soup.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Health benefits claims:
Reduces symptoms of menopause, reduces menstrual cramps, improves blood circulation, improves skin complexity for rosy skin.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Si Wu Tang Four Herbs Drink:

Basically you make this drink by putting the herbs bag into the cup and adding hot water and letting it infuse for 7 minutes or longer for a stronger taste.
The colour of the drink was quite dark and the smell of Dongwai was strong.
As for the taste it was really nice, personally I liked it strong so I left it for 8 minutes and there is a hint of sweetness which is good.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
The Si Wu Tang Four Herbs Drink can be bought from CR Care, Apita, UNY, Piago, Yata, AEON, Health Plus and Sasa.

The soup comes in a box of 10 sachets with the herbs contained in a filter bag.



★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Vegetable Soup.

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Health benefits claims:
Reduces blood pressure, detoxifies the body and reduces acidic urine, detoxifies blood, strengthens body cells and improves the functions of vital organs, improves immunity and slows the ageing process.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Vegetable soup:


The soup was clear with a caramel coloured tone.
Basically it had a strong taste of Chinese mushrooms and a hint of sweetness.
The soups come in a sachets which are convenient because you just add 250ml of hot water and it ready to drink.



★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Green juice:



Health benefits claimed by this product:
Detoxifies the body, antioxidant properties, slimming properties, helps constipation.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
The soups come in a sachets which are convenient because you just add 200ml of cold water and it ready to drink after stirring it.

The soup was green.

Basically it had a strong taste mint with a hint of sweetness which is good for people who do like not the taste of raw vegetables.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Contains:

Barley leaf, Wheat grass, spinach, carrot, angelica keiskei, broccoli, coriander, celery, pepper, perilla, basil, corchorus aestuans, medlar, kiwi fruit, apple, strawberry, lemon, ginger, coriander, parsley, cumin, rosemary, mint, linseed, pumpkin seed, walnut, soy lecithin, bee pollen, chlorella, fiber powder and fructose.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
As well as these health drinks they also have Guava and Mulberry leaf tea, Golden red root tea and Burdock and Red date tea.



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